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Leawood company sets up organic flour milling operation

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Function-O Foods, a subsidiary of Leawood-based Agspring, acquired Dakota Prairie Organic Flour Co. and then set up a new gluten-free and organic flour milling operation called Firebird Artisan Mills. The mill was acquired for an undisclosed amount. The operation is in Harvey, N.D., and has the capacity to produce about 135 tons a year. Function-O Foods is focused on specialty supply chains that target foods offering health or wellness benefits beyond basic nutrition. It already has a premium beef…

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