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The secret behind the 80 percent growth at Shick USA in the past four years is pretty straightforward. The materials-handling company evolved from moving dry goods for a number of industries to a one-stop shop for moving all types of goods for the food industry.
The Kansas City-based company started in 1956 with a singular focus on automating flour handling for bakeries. It soon expanded into handling dry goods for a wide assortment of industries, from plastics to soap chips to chemicals.
But about…